PRESS

Globo Reporter Special on PNW Cuisine

Chef Emme Ribeiro Collins was featured on Brazil's #1 cable network Globo as an ambassador of PNW Cuisine. She showcased the native PNW ingredients and Seattle's divers food culture. Watch here

Seattle Magazine Review

Check out what Seattle Magazine's food critic has to say about Alcove here

Feature in Eater Seattle

Tempero do Brasil, the Brazilian restaurant that closed in October after 18 years in the University District, is Kickstarting a comeback — with a few caveats, including a menu fusing Brazilian and Pacific Northwest flavors and a new name: Alcove Dining Room..." continue

Feature in Seattle Met Bride & Groom

Chef Emme Catering Co. featured on the July 2017 issue. View here.